Kathmandu Kitchen

Onion Bhaji

Sliced onion deep fried with garbanzo flour.

Aloo Bonda

Deep fried savory snack stuffed with potato spice mixture.

Paneer Pakora

Homemade Indian cheese fried with gram flour, herbs and spices.

Chicken Samosa

Two crisp turnovers, stuffed with mildly spiced ground chicken and garden peas.

Vegetable Samosa

Two crisp turnovers stuffed with seasoned potatoes, cumin seeds and peas.

Meat Samosa

Two crisp turnovers stuffed with mildly spiced ground lamb and garden peas.

Vegetable Pakora

Mixed vegetable fritters.

Chicken Pakora

Chicken supreme marinated in a lightly spiced batter and crisp-fried.

Shrimp Pakora

Shrimp marinated in a lightly spiced gram flour matter and fried to perfection.

Papad

Crispy lentil wafers.

Samosa Chat

Vegetable samosa with chana masala in a sweet tamarind sauce, mint chutney and yogurt.

Gobi 65

Deep fried cauliflower marinated in corn flour, chickpea flour and spices.

French Fries

Naan

Leavened white bread baked in the tandoor.

Roti

Unleavened whole wheat baked in the tandoor.

Onion Kulcha

Leavened bread topped with onions and spices.

Garlic Kulcha

Leavened white bread topped with garlic.

Paneer Kulcha

White bread stuffed with homemade cheese.

Aloo Paratha

Whole wheat bread stuffed with potatoes and peas.

Pudina Paratha

Whole wheat bread stuffed with mint.

Paratha Methi

Multi-layered whole wheat bread with a touch of dried fenugreek.

Kashmiri Naan

Leavened white bread stuffed with nuts and raisins.

Keema Naan

Naan stuffed with seasoned ground lamb/Chicken

Puri

Whole wheat puffed deep fried bread.